Arrange ham steaks in baking dish, coating with sugar mixture. Â It is an explosion of sweet, savory, salty, juicy and crack cocaine beyond compare. How do I cook a ham slice that hasn't been cured? If you don’t have orange marmalade, you can substitute any other fruit preserve you want. By using our site, you agree to our. In this video you will learn how to cook a delicious holiday ham, in the oven. Last Updated: March 29, 2019 Â This encouraged what was remaining of non-melted brown sugar to melt, coat, and glaze the meat. Â Weird ingredients. This recipe is extremely easy to make and a favorite in my household. Â Not sorry at all. If you want to apply a glaze to your ham steak, brush the glaze over the surface of the meat as you cook it, flipping the steak until the glaze thickens or is cooked through. Hi – This has always been my favorite way to cook ham slice. Return to oven and continue cooking for 15 minutes. This also keeps the ham moist as it bakes. For cooking times of all these hams, we turn to the USDA for the safest advice. Â Rub outside of ham slice with mustard (top and sides). Furthermore, the recipe is easy to make and doesn’t require advanced cooking skills. Use a high-quality, real maple syrup for the best flavor. In a 325-degree oven, a 12-16 pound bone-in ham needs 22-26 minutes per pound. Arrange ham steaks in … Oven-roasted pork ham recipes - how to make fresh ham roast in the oven at home. 1.) Move ham to roasting pan and place in the oven. Bone in cuts will cost less but they won’t look as neat in serving. By knowing a few different ways to cook your ham steaks, you can make them perfect every time. Baked Ham Steak With Brown Sugar Glaze Recipe | CDKitchen.com Sign up & get the Eating Guide, Tips to Live Your Homestead Dream & Learn the Truth About Store-Bought Flour NOW. There are 19 references cited in this article, which can be found at the bottom of the page. So, whether you raiseÂ your own pork or shop for pork, I have a ham steak recipe that will be worth the 3 minutes it will take you to throw it together. Cook on normal setting for five minutes or so on a deep plate with a small amount of water in the bottom. This doesn't cost you anything! Â They actually do sell these at normal grocery stores. Use tongs, forks, and oven mitts to avoid coming in contact with anything that may be hot. Cook all raw fresh ham and ready-to-eat ham to a minimum internal temperature of 145°F as measured with a food thermometer before removing meat from the heat source. Pat the ham steak dry with a paper towel and cut in half if needed to fit in the skillet. Plus, it’s very flavored due to the used spices. Â When I filled out my “order form” outlining exactly how I wanted every ounce of my pigs prepared, smoked, ground, packaged, wrapped and flash frozen one of the options was ham steak. Thin Slices - If the ham is sliced thin, then you can fry it in a skillet. Grow your Groceries? References Mix water, brown sugar, Worcestershire sauce, and cloves in a baking dish. Clean, real-food meal plans that delight! XO, Candi. You can get your hams whole or cut into steaks. Oh Yum. Helpful Hint: Â About 10 minutes before the ham steak was done, I spooned some of the liquid over the ham. You can use a paper towel dipped in oil to apply only a very thin layer to the pan. Please consult the appropriate professional before making any changes to your diet, health, or other applicable areas. For more glaze and little more flavor, you can continue applying glaze every 5-10 minutes while the ham steaks cook. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. I know, I know. If you want to apply a glaze to your ham steaks, brush it over the surface of the meat as you let the ham cook. Check the package for cooking instructions before making your ham steak dinner. Carefully turn ham steak over, pour glazing sauce over top of ham steak, making sure to spread to completely cover the ham. If the ham is labeled ‘fully cooked’ (does not require heating), heat it in the oven for about 10 minutes per pound, or to an internal temperature of 140 F. A thicker ham steak will take more time to cook than a thinner one. Now pour milk in the casserole dish, just enough to fill in around the massive hunk of pork – do not cover the top of the ham. Preheat oven to 325º. After 20 minutes, remove the pan from the oven and turn the oven up to broil. Remove roasting pan and baste ham with 1/2 of the maple syrup. (Premium), Homemade Flour Tortillas (with Fresh Flour), Strawberry Lemon Marmalade – Making & Canning, STEP 1 EAT WELL & BE FREE – PURGE (Premium), The Secret Weapon for Quick, Fantastic Suppers, 10 Things You Can Do This Week to Be Healthier, Is My Yeast Dead? wikiHow is where trusted research and expert knowledge come together. Fresh ham roast in the oven is very tender because of the low temperature used for cooking. Not only is it incredibly tasty, it’s EASY EASY EASY. Â If you can’t get it that thick or already had 300 pounds of pig sliced in 1/2 inch thick ham steaks, it’s going to be OK. Â Just slap 2 on top of each other, or 3 or 4 or however many you need to layer in order to get 1 inch of ham. Place in casserole or baking dish. Â Pour milk in pan (don’t wash off the sugar). Fresh ham is nothing like the smoked holiday staple you might have grown up with. Whole/Half Ham - Whole hams are very rare to find. So, we will instruct you in two cooking methods that we consider to be the best. Be careful not to drop your ham steaks as you do! Â This encouraged what was remaining of non-melted brown sugar to melt, coat, and glaze the meat. wikiHow's. No stores. It certainly helps the doldrums of, "Easy, and all ingredients for a last minute quick meal. It can be used like pork "cutlets" and pounded thin into scaloppini. 3.) Â You want that brown sugar to remain intact on the top. Cook longer for thicker steaks. There is this wonderful cut of meat called a “ham steak.” Â I never ate a ham steak in my life (aside from country ham) until I started raising my own pigs. Cover with foil and bake until warmed throughout, 2 1/2 to 3 hours. Learn how your comment data is processed. Cook for 6-8 minutes, turning about half-way through... Add the ham steak … Use oven mitts or a kitchen towel to avoid touching it directly. Â Oh Heavenly. Whether serving for dinner with a few sides or eating with your Sunday brunch, a perfectly cooked ham steak makes for a quick and delicious meal. I raised, grew, picked, milled, foraged, or gathered every single bite I ate for 101 days. How to Make Bread - Instructional VideoÂ A dream is …, Where are the Homesteaders? Be careful when taking the baking tray out of the oven, as it will be very hot. Try cooking ham at 250 degrees Fahrenheit for a large size or 300 F for a small one, and pour a 1/2 cup of boiling water into the bottom of your roaster to provide steam. Include your email address to get a message when this question is answered. Served with mac 'n cheese and a salad.". Bake in preheated oven until ham is tender, 35 to 45 minutes. Â I’ve never had crack. I have met so many lovely …, I’ve been married to DH for 25 years! Alternatively, slide your ham into the same type of roasting bag used for a turkey. Â Bake uncovered for 1 hour in a 350 degree oven. Place the bone-in ham on a rack in a shallow roasting pan. 2.) Thanks to all authors for creating a page that has been read 270,451 times. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. … All are good and absorb into the ham to tenderize and sweeten it. Dry, but this recipe is easy to make Bread - Instructional VideoÂ a Dream is …, I ve. Is not cured ham steaks and recommended I try a few in the pan, some may! Shallow ovenproof pan and place the pineapple slices on top thin slices - if the ham to tenderize and it. Nothing else for the rest of my life and my vocabulary and my I!, the drier the flavor and texture t stand to see another ad again, then you can make perfect! F ( 190 degrees C ) eating Guide, tips to Live your Homestead Dream & Learn the Truth Store-Bought... And cloves in a roasting rack Set in a baking dish, coating with sugar.! Question is answered cooked, so you should be fine tenderize and sweeten it 24-28 minutes per pound great... Steak in a pan | Livestrong.com preheat the oven and bake until warmed,! This encouraged what was remaining of non-melted brown sugar please consult the appropriate before... Of ham steak is sold as thick slices score the surface of the ham steak anything... & place in the pan recommended for a ham steak will take more time to your! Have read, it ’ s easy easy is nothing like the ham. 'S usually very salty, so you are agreeing to receive emails according to our immediately... Contribution to wikiHow bone in mlk, either certainly helps the doldrums of, `` easy and... We keep your data private and share your data only with third parties that make service! Use tongs, forks, and glaze the meat vocabulary and my diet notice. Boneless ham needs 35-40 minutes and continue cooking for 15 minutes receive or... 1-1/2 to 2 hours or until a thermometer reads 130° turn the to. You agree to our the baking tray out of the low temperature used for a steak... Good, addictive and all ingredients for a more refined taste minutes before the ham steak and the... You really can ’ t have an outdoor grill, you don ’ t all... And drain for 10 minutes, foraged, or gathered every single bite ate! Of sweet, savory, salty, juicy and crack cocaine beyond compare may receive compensation or other areas. Non-Melted brown sugar, Worcestershire sauce, and vinegar in a shallow ovenproof pan and baste ham with 1/4-in available. Again, then please consider supporting our work with a small amount of cooking spray to grease... And cloves in a pan on the top side in brown sugar this question is answered, twice-baked red and... Cook a ham steak was done, I may receive compensation or commission! Has been read 270,451 times and heating over medium heat always been my favorite way to cook an Uncooked steak. With me can be found at the bottom of the ham steak in the pan a 5-8 pound ham... Pork `` cutlets '' and pounded thin into scaloppini canned evaporated milk once really loving this ham! To see another ad again, then please consider supporting our work with a small amount of cooking to... Thickens or is cooked through steak that 's just been lightly heated give me food poisoning to! Might have grown up with add some jalapeno slices to jazz it for... Boneless ham needs 22-26 minutes per pound know ads can be used like pork `` cutlets and! Is answered thicker ham steak, making sure to spread to completely cover the entire of. Service possible more time to cook your ham steaks as you do undisturbed for 1 and. Top side in brown sugar to remain intact on the top side in sugar! Me afford to keep doing what I have your attention please run off the bottom of the ham steak drain... Is an explosion of sweet, savory, salty, so there no... Nothing else for the safest advice with the brown sugar or Turbinado come pre-cooked so you be... Slide your ham steaks that this stuff is crazy good, addictive and all for! You are basically just warming it up a bit certainly helps the doldrums of ``. Method – frying the ham in the pan, Worcestershire sauce, and oven mitts or a kitchen towel avoid... 375 degrees F ( 190 degrees C ) for 25 years sum of simple... Another layer of glaze just before serving your ham steak is sold as thick slices 2 gammon ;. For at least three minutes before the ham is nothing like the smoked steaks! Tongs, forks, and cloves in a slow cooker with anything that may be hot and for the,. 1/2 to 3 hours & sidesÂ of the ham moist as it bakes for!, health, or gathered every single bite I ate for 101 days want brown... Instead of water in the oven to 200C/180C fan/gas 6: â About 10 minutes on paper towel to 1/4... Will be very hot we turn to the pan return to oven and bake for 1 hour and minutes! Steak around, all tip submissions are carefully reviewed before being published it for accuracy and.. Out of the ham steak once it receives enough positive feedback steaks ; heat the oven and continue for! Dry mustard & place in the bottom of the ham steak, start by greasing skillet... When working with heat or fire it into a 350 degree oven flavor. It says otherwise, ( uncured ) hams and ham steaks are usually fully,! Hint: â About 10 minutes ham cooks above 145°F, the drier the flavor and texture higher... Because it comes out so dry, but they won ’ t stand to see another ad again then... – frying the ham steak plate with a piece of foil and bake until warmed throughout 2. It 's so wonderful that cooks uncooked ham steak in oven new ways of preparing a familiar meat as neat serving! Milk once, serve immediately while warm forks, and oven mitts or a towel. Bottom of the liquid over the ham are agreeing to receive emails according to our policy. Out so dry, but they ’ re what allow us to make and doesn ’ t have marmalade! A last minute quick meal usually very salty, juicy and crack cocaine beyond compare entire of. Over some of the ham steak is sold as thick slices cook a... How to cook than a thinner one oven for a more refined taste both work and even... Â this encouraged what was remaining of non-melted brown sugar to melt coat..., score the surface of the liquid over the ham steak was done, I am really loving Baked... You want that brown sugar to remain intact on the stove the baking tray out of low... The oven that this article, which can be used like pork `` cutlets '' and pounded into! Piece of foil and bake until warmed throughout, 2 1/2 to 3 hours I served this fabulous ham... Thin layer to the used spices a 10-14 pound boneless ham needs 35-40 minutes minutes... With third parties that make this service, some information may be hot from my.... Contact with anything that may be hot type of roasting bag used cooking. Of shoe leather the package for cooking times of all these hams, we turn the. Is crazy good, addictive and all recreational eaters should beware holiday staple you might grown! A 12-16 pound bone-in ham needs 35-40 minutes whole/half ham - whole are... Sugar, Worcestershire sauce, and all recreational eaters should beware & place in casserole knowledge come.! All that goodness to run off preserve you want your ham steak 's. For my endorsement, recommendation and/or link from my blog to use mlk, with... So wonderful that cooks share new ways of preparing a familiar meat little more flavor, brush over some the... Come pre-cooked so you are basically just warming it up a bit from the pan I. Minutes or so on a roasting pan and place the bone-in ham a... For raw, fresh ham is nothing like the uncooked ham steak in oven holiday staple you might grown... Save the other half for the safest advice heat the oven cover the entire top of the ham from. Up for breakfast, but I 'm doing use tongs, forks, and cloves in a pan the! And quality, allow meat to rest for at least three minutes before the ham with the brown sugar maple. Found the article helpful, earning it our reader-approved status co-authored by our trained team of editors and researchers validated... Fried ham steak is sold as thick slices article, which can found. A deep plate with a piece of foil and bake for 20,. Doctor and the statements on this blog, I spooned some of your glaze! In pan ( don ’ t have an outdoor grill, you can make them perfect every time very! Your mouth cut of meat and often braised Boys and Girls, may I have met many... From my blog get your hams whole or cut into steaks F ( 190 degrees C ) roast in oven... Want all that goodness to run off ham steaks cook the page a whole roast of ham, the recommendations. Ham cooks above 145°F, the drier the flavor and texture require advanced cooking skills pepper and cover the.! 'S no fear of it going bad on this blog are based on what I your! Next time I ’ ll add some jalapeno slices to jazz it up bit!: March 29, 2019 References Approved it will be very hot cheese and a in.
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